Tonic wines were initially introduced for the medicinal uses, thereby it got a name tonic wine. Herbs used in tonic wines are generally aromatic, made from rosemary, lavender, hyssop, sage, lemon balm, rose geranium, mint, thyme, and various spices generally used in kitchen such as ginger, nutmeg, cinnamon, and mace. Tonic wine is used to cure fever, mainly typhoid and pneumonia, by lowering down the body temperature. Tonic wine easily get assimilated due to which it is used for people who have low absorption capacity from food or those with lack of appetite for food.

This report titled “Tea Market - Growth, Future Prospects, and Competitive Analysis, 2017 – 2025” offers strategic insights into the trends in the global tea market along with the market size and forecast for the duration 2017 to 2025. The said research study incorporates in-depth analysis of multiple market segments based on product type and geographical distribution.

Sparkling is a bubbly, non-alcoholic juice generally used as a celebratory beverage in place of champagne. Sparkling juice is a mixture of juice carbonates and distillate, it may contain artificial sweeteners or are unsweetened. Manufacturers are coming up with a new range of juices, such as a blend of vegetable juices and fruit juice, to fascinate more customers with high nutritional value and low calorie.

Cold brewing, also known as cold pressing or cold water extraction, is the technique of soaking coffee beans in water at mild or cool temperatures for a protracted period of time. Coarse ground coffee beans are soaked in water for a continued period of time generally more than 12 hours. The water is usually kept at room temperature, although chilled water is also used. Once the coarse grounds are soaked completely, they are separated from the water using a fine metal sieve, coffee filter paper felt or a French press. The outcome is a concentrated coffee liquid which is generally diluted with milk or water and is served with ice, blended with ice or other additives such as artificial flavors or chocolate.

Coffee is considered as one of the largest traded commodity, produced mainly in Brazil, Indonesia and Guatemala etc. among other countries in the world. Coffee which scores more than 80 points on a 100-point scale is termed as "specialty." Specialty coffee shops are referred as outlets that sell premium specialty coffee along with other foods and beverages.

Bio-alcohol market is expected to reach US$ 13498.8 Mn by 2026 with 6.6% CAGR during the forecast period from 2018 to 2026. Stringent regulations over automotive emissions along with demand for greener fuel, long-term energy security to supply energy in accordance with economic developments and environmental needs are some of the key aspects driving the market growth. Bio-alcohol are biologically produced alcohols such as produced by fermentation of cellulose, sugar and starches. Increasing use of biofuels has gained attention as an alternative to fossil fuels.

The global white coffee market is growing significantly, expected to grow at a CAGR of 12.3% throughout the projected period from 2019 to 2027, starting from US$ 4 -5 Bn in 2018. The global white coffee market volume is rising substantially, projected to expand with a CAGR of 7.9% during the forecast period from 2019 to 2027, starting from around 4,00, 000- 4,50,000 metric tons in 2018. The global white coffee market is growing rapidly due to rising health consciousness among people and increasing coffee consumption worldwide.

The global relaxation drinks market is expected to grow at a CAGR of 14.06% during the estimated period from 2019 to 2027, starting from US$ 330.8 Mn in 2018. Relaxation drinks are drinks that contain a blend of various herbs and amino acids. The stressful modern lifestyles create the need for mood balancing foods and drinks across the world. Rooted stress and limited time available for rest are some of the major causes of the growth of the relaxation drinks market globally.

Alcohol which is also term as ethanol or ethyl alcohol is form by the fermentation of yeast, sugar and starches. Other ingredients such as fruits, grains (barley, wheat, rye, rice, corn, etc.) are also used for the production of alcoholic beverages such as wine, beer and spirits. Alcohol is also referred as medicinal solvent over prescriptions and over-the counter drugs. Alcohol is widely used in pharmaceutical industry in multiple manufacturing processes owing to its bactericidal characteristics. This property of alcohol makes it ideal for topical disinfectant applications.

The global caffeine market was valued at US$ 231.1 Mn in the year 2018 and expected to reach US$ 349.2 Mn by year 2027, expanding at a CAGR of 4.7% during the forecast from 2019 to 2027. Caffeine is the most popular psychoactive drug that stimulates the Central Nervous System (CNS). It is naturally found in cocoa beans, tea leaves, kola nuts, and coffee beans. Some other sources of naturally occurring caffeine include guarana berries, yerba mate, yaupon holly, and guayusa. 

The global milk alternatives market is expected to grow at the CAGR of 15.7% during 2015-2022, the key factor which is driving the market is increase in the number of allergic patients due to the allergic causing content of the milk. Large number of population is getting inclined towards milk alternatives as to change their food and lifestyle habits. Asia pacific holds the highest market share of 46% in the milk alternatives market claiming to be the leader in this industry followed byNorth America with 30% market share. In recent years, consumption of milk alternatives has steadily increased due to a growing number of vegans, and health concerns regarding the antibiotics and growth hormones found in cow’s milk.

The global bottled water products market is expected to grow at the CAGR of 8.4% during 2015-2022. The major factors driving the market are growing concern for health and wellness owing to increasing water diseases, innovation of new packaging initiatives such as economic equipment are designed for handling small bottle operations. The market is also driven by changing consumer’s lifestyle; bottled water is preferred as it is vitamin enriched.